Join us for Dinner at Debonné! Fridays in February: Feb 3, 17, 24. Service 6 – 7PM. $32.95 + tax. A limited number of dinners are available each night. Make your reservations now by calling 440-466-3485 or CLICK HERE for tickets! We’ll have your table ready when you arrive any time between 6 & 7PM. FEBRUARY 3RD MENU: Salad, Bread Service, Featured Steak: Cajun Butter 9oz Delmonico OR Alternate Entrée: Blackened Salmon, Fire Roasted Corn Blend, Seasoned Rice, Beignets.
Join us for Dinner at Debonné! Fridays in February: Feb 3, 17, 24. Service 6 – 7PM. $32.95 + tax. A limited number of dinners are available each night. Make your reservations now by calling 440-466-3485 or CLICK HERE for tickets! We’ll have your table ready when you arrive any time between 6 & 7PM. FEBRUARY 3RD MENU: Salad, Bread Service, Featured Steak: Cajun Butter 9oz Delmonico OR Alternate Entrée: Blackened Salmon, Fire Roasted Corn Blend, Seasoned Rice, Beignets.
